Catering – Chicken Kavourma

Categories:

Stir-fried chicken with seasonal vegetables, mushrooms, & garlic. Cooked and served on a hot iron pan with rice and house salad.Serves 5

$100

You may also like

  • Catering – Salmon Kavourma

    Stir-fried salmon in garlic-lemon-butter sauce, along with seasonal vegetables & carrots, drizzled with pomegranate sauce. Cooked and served on a hot iron pan with rice and house salad.Serves 5

    $125

  • Catering – Lamb Kavourma

    Stir-fried lamb with seasonal vegetables, mushrooms, & garlic. Cooked and served on a hot iron pan with rice and house salad.Serves 5

    $120

  • Catering – Vegetarian Stew

    Seasonal fresh vegetables cooked until tender in a clay pot, topped with feta. Served with rice and house salad.Serves 5

    $90